The Culinary Arts Diploma at Intercollege is based on modern European vocational training & educational standards.
Students receive high-quality academic, theoretical and practical training in the fields of cooking, pastry & bakery as well as service.
The program is staffed by qualified academic & professional teaching staff who are active in the academic sphere but also the industry and having a wide range of achievements and awards.
The School regularly participates in industry-related exhibitions, competitions and events, both in Cyprus and abroad.
It also organizes and offers fast-track programs, short-courses and seminars aimed at the further development of students as well as current professional chefs, pastry chefs, bakers and related staff.
1st Year
| Α/Α | Course Name | Course Code | Periods per week | Number of ECTS |
| Semester A | ||||
| 1. | Kitchen Technology I | ICATR-101 | 3 | 6 |
| 2. | Food Hygiene and Safety in the Workplace | ICATR-103 | 3 | 6 |
| 3. | Pastry and Bakery Ι | ICATR-104 | 4 | 3 |
| 4. | Kitchen Lab I | ICATR-121(L) | 6 | 3 |
| 5. | English Language | BENG-122 | 3 | 6 |
| 6. | Introduction to Hospitality and Tourism Industry | ICATR-105 | 3 | 6 |
| Semester B | ||||
| 7. 7. | Kitchen Technology IΙ | ICATR-102 | 3 | 6 |
| 8. 8. | French Language Ι | FREN-101 | 3 | 6 |
| 9. 9. | Pastry and Bakery ΙΙ | ICATR-114 | 4 | 3 |
| 10. 10. | Kitchen Lab II | ICATR-122(L) | 6 | 3 |
| 11. | English Language | BENG-123 | 3 | 6 |
| 12. | Food Service technology and Labs | ICATR-106 | 4 | 3 |
| 13. | Butchery, Cutting, Poultry/Meat/Fish Processing | ICATR 107 | 4 | 3 |
| Summer | ||||
| 14. | Internship Ι | ICATR 193 | 0 | 0 |
2nd Year
| Α/Α | Course Name | Course Code | Periods per week | Number of ECTS |
| Semester A | ||||
| 13. | International Cuisine | ICATR-213 | 4 | 3 |
| 14. | Bar Operations and Oenology | ICATR-217 | 3 | 6 |
| 15. | Pastry and Bakery ΙΙΙ | ICATR-208 | 4 | 3 |
| 16. | Microcomputer Applications and Use in Culinary Industry | ICOMP-150 | 3 | 6 |
| 17. | Menu Design and Kitchen service | ICATR-211 | 4 | 3 |
| 18. | Organization, Management and Operation of a Restaurant | ICATR-215 | 4 | 3 |
| 19. | Cypriot Cuisine | ICATR-209 | 4 | 3 |
| Semester B | ||||
| 20. | Kitchen Organization and Management | ICATR-210 | 3 | 6 |
| 21. | Cold Kitchen and Buffet Operation | ICATR-212 | 4 | 3 |
| 22. | French Language ΙΙ | FREN-102 | 3 | 6 |
| 23. | Food and Nutrition Science | ICATR-214 | 3 | 6 |
| 24. | Accounting I | IACCT-110 | 3 | 6 |
| 25. | Food and Drinks Costing | ICATR 216 | 3 | 6 |
| Summer | ||||
| 26. | Internship ΙΙ | ICATR 293 | 0 | 0 |
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Students come to INTERCOLLEGE from around the world, blending a diverse range of academic backgrounds, experiences, interests, talents and cultural heritage.
Admission to our Institution is granted under different categories, depending on the student’s qualifications and educational objectives. Our general admissions policy relies on the student’s previous academic performance, including their high school grades.
Undergraduate Admission
The general admission requirement for entry to an undergraduate programme of study is a recognised High School Leaving Certificate or equivalent.
English Language Proficiency – New English Placement Test Online (NEPTON)
Where required, students will have to take the English Placement test, with no charge before registering for classes, unless they have passed an internationally
recognised English exam which indicates their level of English proficiency.
Generally, the deadline for applying
for the Fall semester is end of August and
for Spring semester, end of November
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The table below provides the minimum English Language Requirements (ELR) for enrollment on a programme of study offered in English. Students who do not possess any of the qualifications or stipulated grades listed below and hold IELTS with 4.5 and above, are required to take UNIC’s NEPTON English Placement Test (with no charge) and will receive English Language support classes, if and as needed, from UNIC’s International Gateway Centre (IGC).
| English Qualification | ELR Equivalent to IELTS 6 |
|---|---|
| TOEFL | 525 and above |
| Computer-based TOEFL | 193 and above |
| Internet-based TOEFL | 80 and above |
| IELTS | 6 and above |
| Cambridge Exams (First Certificate) | B and above |
| Cambridge Exams (Proficiency Certificate) | C and above |
| GCSE English Language ‘O’ Level or IGCSE | C and above |
| Michigan Examination of Proficiency in English (CaMLA) | Pass |
| Pearson PTE General | Level 3 and above |
| KPG (The Greek Foreign Language Examinations for the State Certificate of Language Proficiency) |
Level B2 and above |
| Anglia | Level B2 and above |
| IEB Advanced Programme English | Pass |
| Examination for the Certificate of Proficiency in English (ECPE) Michigan Language Assessment by: Cambridge Assessment English & University of Michigan |
650 average score for ALL skills and above |
5100 Euro per year
20% scholarship
final fees: 4080 Euro per year
|
OTHER FEES |
ON-CAMPUS PROGRAMMES |
ONLINE/DL PROGRAMMES |
|
Application fee (one-off/nonrefundable payment) |
55 |
55 |
|
Visa application (one-off/nonrefundable payment) |
86 |
0 |
|
Registration fee (per semester) |
20 |
0 |
|
Health & accident insurance (per year) |
175 |
0 |
|
Student activities fee (per semester) |
20 |
0 |
|
Technology fee – Internet use etc. (per semester) |
15 |
0 |
|
International student guarantee (one-off / refundable payment) |
400 |
0 |
|
Transcript fee (per copy) |
5 |
5 |
|
Evaluation fee (transfer credits / ECTS) |
52 |
52 |
|
Second exam fee (per course) |
65 |
65 |
|
Graduation application fee |
60 |
60 |
|
Total |
959 |
273 |
Contact Person: UNIC
Phone: +35722842500
Email: info@intercollege.ac.cy
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